Maybe you’ve decided it’s time to bring the family business into the 21st century, or perhaps you’re preparing for the grand opening of your hot new tapas joint. Whatever your reason, there’s never been a more critical time to develop a loyal and substantial online following for your restaurant than now. From getting social media followers to maintaining an email distribution list correctly,
Melissa is a young and energetic writer, a mom to a sweet little boy, and a fur-mom to two perfect pooches. Before becoming the Associate Content Director for Project Female, she was a journalist specializing in topics related to women in politics and policy affecting women.